Milk Duds are a chewy caramel coated in chocolate. Far from being a standard chewy caramel, Milk Duds taste more of honeycomb and will leave you wondering why you ever settled for any other caramel!
The reason they were named "Duds" is because the creator was trying to create a perfectly round candy - they failed miserably at this attempt. However you will forgive them for their mis-shapen appearance as soon as you pop one into your mouth!
Seriously, you need to try these!
Ingredients: Corn Syrup, Sugar, Vegetable Oil (Cocoa Butter, Palm Oil, Shea Oil, Sunflower Oil, Safflower Oil), Dextrose, Nonfat Milk, Reduced Protein Whey (from Milk), Chocolate, Brown Sugar, Whey (from Milk), Emulsifier (E471), Raising Agent (E500), Milkfat, Salt, Glazing Agent (E904), Emulsifier (Soy Lecithin), Thickener (E1400), Vanillin.
Allergy advice: For allergens see ingredients above in bold.
Nutritional/100g: Energy 1824kJ / 436kcal, Fat 15g, Saturated Fat 9g, Carbohydrates 74g, Sugar 54g, Protein 2.6g, Salt 0.7g.
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